Author: The Low Carb Kitchen

Green People Quinoa & Artichoke Shampoo and Conditioner

Green People Quinoa & Artichoke Shampoo and Conditioner

I am a little nervous and apprehensive about this next post as it isn’t food related but a beauty post, a subject that is completely out of my comfort zone. I have always loved beauty products and having been contacted by a few lovely readers recently…

Tahini Courgetti with chilli mango dressing

Tahini Courgetti with chilli mango dressing

Being in Thailand for the last week has opened my eyes even further to a new world of flavour combinations and I am so excited to get home and in to my little kitchen to start creating some new dishes. I particularly love the way they…

Paleo Apple and Cinnamon Breakfast Muffins

Paleo Apple and Cinnamon Breakfast Muffins

The great thing about being a Paleo recipe creator is that a lot of the recipes can cater for those that have to be or just choose to be dairy free, gluten-free, grain free, soya free and refined sugar-free all in one delicious hit. However, I also try to…

Kale, Garlic and Avocado Dip

Kale, Garlic and Avocado Dip

Kale is one of the most used vegetables in our household. Each week I go along to our local farmers market and I buy three huge bunches of it for £1 to have with various meals throughout the week. Baked, wok’d, steamed or raw, Kale is…

Raw Fruit and Nut Chocolate Crunch Pieces

Raw Fruit and Nut Chocolate Crunch Pieces

I am going to warn you now, you are going to make these, eat one, then eat the rest, you are then going to make another batch, then another and then another. These are addictive. Don’t say I didn’t warn you. A few weeks ago it…

Garlic Chicken And Almond Stuffed Pepper

Garlic Chicken And Almond Stuffed Pepper

Last week was a really difficult one and I had a real wake up call. On Friday night I ended up in Moorfields Eye Hospital A and E. I had been having odd flashes in my right eye and throughout the week they got progressively…

Mrs Porter Meets Meat Porter

Mrs Porter Meets Meat Porter

I have some exciting news that I’ve been wanting to share with you all for a while. A couple of months ago I was approached by Stefan, the CEO of Meat Porter , a UK based online artisan butcher who asked me to collaborate with them and…

Blueberry And Almond Butter Smoothie

Blueberry And Almond Butter Smoothie

As most of you probably know by now, I am a huge fan of almond butter. In fact in terms of useful ingredients, it’s probably the one thing I use on an almost daily basis. I add it to smoothies, curries, sweet treats and will…

Apple and sage pork meatballs

Apple and sage pork meatballs

Today, Paleo With Mrs P is officially one year old. I can’t quite believe how quickly the time has flown and looking back over the last year it’s been quite a journey since I first, very nervously, posted my first ever blog. Since then I have…

Chocolate Chia and Caramelised Date Pudding

Chocolate Chia and Caramelised Date Pudding

To me one of the most exciting things about eating a Paleo diet is the enjoyment I get from creating new and exciting recipes. When ever we have friends over for dinner I love seeing the look of slight apprehension in their eyes when I…

A Simple Guide To Coconut Oil

A Simple Guide To Coconut Oil

There are no two ways about it, coconut oil is quite honestly my number one kitchen and beauty staple and I hope it will be yours too by the end of this blog post. Over the last few years coconut oil has been widely publicised and…

Cracked Pepper and Sea Salt Multi-seed Crackers

Cracked Pepper and Sea Salt Multi-seed Crackers

It’s been one of “those” weeks, a week of many emotions and we’re only on Wednesday! Earlier this week I finished with the company I have been working at for the past 4.5 years. It’s very bittersweet as although I am leaving for a new…