Breakfast for me is all about starting the day on the right track, for not only by health, but for my mind too. It’s something I look forward to as soon as I wake up and it’s something I will make a priority not to…
These double chocolate hazelnut cream nests my friends, are hands down the best sweet treat recipe on my blog so far. They are unbelievably delicious whilst being raw, dairy-free, gluten-free, grain-free AND free from added sugar. Fun to make, great for kids and they won’t…
I know that for a lot of people one of the hardest things to give up when following a low carb lifestyle is bread. It’s like a comfort blanket that is really hard to be let go of. For me, it’s never been something I’ve…
Breakfast can be one of the most challenging meals for a lot of people when eating low-carb but it really doesn’t need to be. I completely understand that you might not have time to be making a delicious packed veggie or meat omelette for breakfast,…
A few weeks ago I went to create my usual aubergine brownies and realised I’d run out of aubergine! Living in the middle of the countryside down a forest track and at least a 1 hr walk (up what feels like the world’s longest hill)…
These Christmas Pudding Energy Balls are completely ram jammed with natural energy. I use a mix of dried fruits: goji berries, dried blueberries, dried cranberries, golden berries and medjool dates. You need 1 cup’s worth in total, so as long as you make up that amount then…
This dish is one of my favourites at the moment, especially during the run up to Christmas. Brussels sprouts and orange, combined with roasted fennel, shallots and almonds makes for the most delicious dish. Brussels Sprouts are so underrated and yet can make for the…
I love creating recipes that you can have for breakfast, lunch or dinner. Things like my sweet potato and kale rosti or cod and sweet potato fish cakes. They are diverse enough to have on their own, or simple enough that you can add something extra…
So with Halloween only a few days away I am probably a little late to the Halloween recipe crowd. However, who said that pumpkin pie was just for Halloween (?) especially as so many of the supermarkets and farm shops are selling 100% natural tinned…
STOP THE PRESS! THESE COOKIES CONTAIN JUST 4 INGREDIENTS! Forget shop bought ginger nut biscuits which are full of grains, refined sugar, dairy and other nasties, these my friends are going to be the nicest cookies you have made all year. Not only is ginger great…
A little while a go, Meg at Raw Halo contacted me and asked me whether I would like to create a recipe for her to use at the Fare Healthy event in September. Raw Halo is my favourite raw chocolate brand around and Meg has…
Last weekend at Barnes Food Fair was a huge success, I adored every moment of it and thank you all so much for your supportive words of encouragement and to those who came along! I had completely sold out of everything by 4pm which was a…
