*please note as on 14.04.22 that the price of my porridge has changed. This is due to the cost of ingredients going up considerably and is totally out of my control. I hope you can understand. I am so sorry.
THIS PRODUCT SHIPS TO THE UK. Shipping is made within 10 working days of orders.
My latest product “bread in a bag”. A beautiful brown bag filled with all the dry ingredients needed to make a delicious low carb loaf. It makes going low-carb easy. It has made quick lunches much easier, as it makes a great sandwich or accompaniment to soup.
I get that “giving up carbs” especially if bread has been one of your staple go to’s for years and years, seems like an unachievable challenge. BUT, this bread really does fill the void. It has a similar consistency to rye bread and is fabulous toasted with a generous spread of butter.
The bread is:
Less than 1 g carbs per slice (based on 20 slices)
Nut-free. But do be aware that it is made in a kitchen that uses nuts and peanuts.
Extras you can add:
parmesan loaf: 40g fresh grated parmesan, plus, 20g to be added to the top.
breakfast loaf: 2tsp ground cinnamon, 1/4 tsp nutmeg, 1 tsp ginger, 3 tbsp flaked almonds
Can the bread be frozen? Yes! Slice and freeze.
Can the bread be toasted? Yes! Delicious. Especially with some butter.
What’s in the pack? All the dry ingredients you will need to create a delicious loaf. A milled mix of linseed, chia, baking powder, sea salt
What extras will I need? eggs, olive oil (or other oil of choice) and water.
What do you use to bake your bread in? I use a 1lb or sometimes 2lb bread pan like these ones